Vermette's Market Recipes
https://www.vermettesfoodmart.com/Recipes/Detail/4794/
Busy Day Crockpot Stew
Yield: 4 servings
Ingredients
1/2 |
cup |
beef broth
|
|
1 |
cup |
chopped onion
|
|
1 |
can |
(28 oz.) Italian style diced tomatoes, undrained
|
|
1 |
lb. |
beef stew meat
|
|
1 |
teaspoon |
chopped fresh garlic
|
|
1 |
pkg. |
(9 oz.) frozen Italian green beans
|
|
1 |
pkg. |
(9 oz.) refrigerated fettuccine, cut in half
|
|
Directions:
Stir together broth, onion, tomatoes, meat and garlic in slow cooker. Cover; cook on low heat setting for 10-12 hours.
Increase heat setting to high 8 minutes before serving time. Stir in green beans and fettuccine. Cover; cook, stirring occasionally, until beans are crisp tender and pasta is tender, about 8-12 minutes.
Please note that some ingredients and brands may not be available in every store.
Vermette's Market Recipes
https://www.vermettesfoodmart.com/Recipes/Detail/4794/